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Author Archives: intoxreport
Bœuf Bourguignon, Languedoc-Roussillon-Style—On The Hoof
Not saying that they are all simply crackers pastoral folk in Languedoc-Roussillon, that hillbilly heaven bucolic land in the south of France, but here is their recipe for Bœuf Bourguignon, one of the most beloved classical dishes of French culinary … Continue reading
I Am Woman, Hear Me Pour: The International Women’s Wine Competition
People are always winging on and on and on about things they hate—Monday mornings, the Westboro Baptist Church, Rush Limbaugh, root canals, giant spiders in the basement, the U.S. military massacring innocent Iraqi civilians… Yeah, granted, all that stuff blows … Continue reading
Moscatos and Mosquitoes: Summer In The Motor City
Whenever I travel this wide and wonderful land, wherever I go—from purple mountain to fruited plains, beneath spacious skies and through amber grain waves, from sea to shining sea—I tell people I’m from Detroit and the response I get is … Continue reading
Block No. 42: Penfolds’ Ostentatious Obscenity
As a winery, Australian producer Penfolds has always tried to be all things to all people. In 1844, the cause was noble enough: Emigrated English physician Christopher Rawson Penfold planted vines around his Adelaide cottage and set out to produce … Continue reading
Are Traverse City Lambic Brewers Up Shit’s Kriek?
Excuse me; I know I’m a bad man who in the afterlife will never make it out of the flaming tombs of Dante’s Sixth Circle, where I will lament forever with such heretics as Epicurus and Cavalcante de’ Cavalcanti. But … Continue reading
Posted in BEER, Michigan, MIDWEST
Tagged Atwater Brewery, Bell's Brewery, Kriek, Michigan cherry beer
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This Festival, Michigan Is Chary, Not Cheery, Over Cherries
Suppose this week was the Colorado Springs Ponderosa Pine Festival? Or the Tom Cruise/Katie Holmes Glorious Nuptials Saturnalia? Or the Anderson Cooper: CNN’s Most Eligible Bachelor Gala ? The desolate pall of funk that would hang over such clambakes pales in … Continue reading
Posted in Fruit Wines, Michigan, MIDWEST
Tagged cherry industry, cherry wine, Traverse City Cherry Festival
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Louis Roederer Champagne: A Fifth For The Fourth
Every year, somebody asks me to recommend a few wines with which to celebrate Independence Day, and every year my response is the same: E Pluribus Unum Now, here’s a question for you, Johnny Seventh Grade American History Scholar: You’ve … Continue reading
The World’s Most Macho Wine
Who’d get your vote? Big-shouldered Barolo, meat-packer to the wine world? Maybe a gamy Côte-Rôtie loaded with tobacco smells and a palate of bacon fat and leather? How about a cabernet sauvignon from Ray’s Station, that silly Sonoma winery that … Continue reading
The Tim Atkin Diet: A Glass Of Burgundy, A Deep Breath, And A Handful Of Acetylcholinesterase Inhibitors
When I was in college, they didn’t have today’s wide array of shopliftable psychopharmaceuticals—a.k.a. memory-improving ‘smart’ drugs. If they had, I might have remembered in which pocket I’d stashed my cheat notes. These drugs, under such brand names as Phenserine, … Continue reading