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Author Archives: intoxreport
News Flash: Red Wine Is Good For You And Guess What? I Couldn’t Care Less
Other than my father, who is a sensible, conservative Swiss fellow who drinks only in moderation, I grew up in a family of sloppy, out-of-control lushes. We drank together, we drank alone. We drank to forget, we drank to remember; … Continue reading
Posted in GENERAL
Tagged Diogenes, French Paradox, Health benefits of wine, Rosie O'Donnell is fat
6 Comments
A Bit Of Gloss For The Schloss Sauce: 800 Vintages And Going Strong!
Is Schloss Vollrads the world’s oldest winery? Arguably so. Sure, they’ve found the leavings of winemaking operations in Armenian caves dating back sixty centuries; there are Mesopotamian developments even older. Egyptian texts attest that wine was popular among the New … Continue reading
Posted in GERMANY, Riesling
Tagged Dr. Rowald Hepp, Pretty Little Liars, Rheingau, Riesling, Schloss Vollrads
2 Comments
A Smattering of Silly Scat From Michigan’s NWS Show, 2012
(NWS = ‘National Wine & Spirits instead of ‘Not Work Safe’—which is the only reason I showed up, damn it.) Within the hallowed halls of St. John’s in Plymouth, where wannabe priests once learned their trade, where awe-inspiring interpretations of … Continue reading
Posted in GENERAL
Tagged 2012, Darryl Vennard, Gundlach-Bundschu, John Kroupa, National Wine & Spirits Trade Show, Peninsula Cellars
1 Comment
St. Émilion Classification 2012: Vive la Meticulous, Compulsive, Anal-Retentive France
I adore French cuisine. I am enamored of French history. I love the sensuous roll of la langue française across the tongue—especially when it is accompanied by the crisp silk of a Cave des Vignerons de Buxy Chablis. I dig … Continue reading
Posted in FRANCE, Saint-Émilion
Tagged 2012 St. Emilion Classification, Alexis Lichine, Bordeaux, Jeff Leve, St. Emilion
3 Comments
Coke or Pepi?
From that bizarre German grape called lemberger to Barefoot Wines to Frog’s Piss Red to Vin de Merde, I am not sure that I trust the mental stability of folks who name their wine after stuff that smells really, really … Continue reading
Posted in CALIFORNIA
Tagged Jess Jackson, Mark Rasmussen, Pepi Vineyards, Robert Pepi
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Doused With The Divining Rod
Some Sorcerers do boast they have a Rod, Gather’d with Vowes and Sacrifice, And borne about will strangely nod Mankind is sure that Rod divine, For to the Wealthiest ever they incline. – Samuel Sheppard, 1651 Miss Divine also had … Continue reading
Posted in Cab/Merlot, CALIFORNIA, Chardonnay
Tagged dowsing, John Waters, Marc Mondavi, Miss Divine, The Divining Rod
3 Comments
Beware That Bottle Of Romani-Contée: It May Be A Knock-Off
It’s a side of human nature which we may not be proud of, but which we all possess. That side that causes us inexpressible delight when our wealthy brother-in-law shows off his brand new luxury watch and we inform him … Continue reading
Posted in GENERAL
Tagged Christie's auction house, counterfeit wine, fake wine, Hardy Rodenstock, Rudy Kurniawan
3 Comments
Chinese People Are Really, Really Tiny; Pass It On
Don’t get me wrong; I’m a smallish dude. Not Chinese small, maybe—the average height of a Chinese person is 5’4”—but trust me, I was never the first kid with a finger pointed at him at the start of a pick-up … Continue reading
Anatomy Of A Hangover And What To Do About It
In the previous century, when I was at university as a psych major, B.F. Skinner was all the rage, and my Operant Conditioning and Behavior Analysis class focused on the relative non-efficiency of negative reinforcement. It stressed that ‘punishment’ changes … Continue reading
A Boyd In The Hand Is Worth Two Anheuser-Busch
If I was a chef (which I’m not, but I bet this conjecture is close to the mark) and one week I over-ordered, say, lobster, prime rib and maybe Macedonian weasel cheese, here’s what I’d do: I’d purée them all … Continue reading
Posted in CALIFORNIA, Chardonnay, Moscato, Riesling
Tagged Apothic White, Boyd Morrison
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