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Tag Archives: Apothic White
A Boyd In The Hand Is Worth Two Anheuser-Busch
If I was a chef (which I’m not, but I bet this conjecture is close to the mark) and one week I over-ordered, say, lobster, prime rib and maybe Macedonian weasel cheese, here’s what I’d do: I’d purée them all … Continue reading
Posted in CALIFORNIA, Chardonnay, Moscato, Riesling
Tagged Apothic White, Boyd Morrison
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