-
Recent Posts
search
Archives
- July 2018
- April 2018
- March 2018
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
Available Now
Meta
-
Join 2,746 other subscribers
Blogroll
Category Archives: Beaujolais
‘Old’ is Merely a State of Vine
I just got back from a month in Oldvinelandia, and therefore I know more about old vine wines than anybody else in the contiguous solar system. What do I know about old vines? For starters, I know there’s no such … Continue reading
Foillard Morgon 2013—Lesson Learned: Renounce Tasting Notes Forever
A week ago, Decanter Magazine’s Andrew Jefford published a good column on tasting notes. It shadowed Bianca Bosker’s July New Yorker article referring to the ‘state of modern winespeak’. Hers was, in turn, a reaction to James Suckling’s stylistic evaluation … Continue reading
Sultanas, White Chocolate, Eminem and Beaujolais Blanc
Q: Why can’t pilots take Viagra? A: I know you thought that was a lead-in to a punch line, but the fact is, pilots are forbidden to fly within six hours of taking a boner bolus because it may affect their … Continue reading
Posted in Beaujolais, FRANCE
Tagged Beaujolais, Beaujolais Blanc, Jean Brun, Torres Dorees
2 Comments
Bourgogne Passetoutgrain: Gamey Gamay
Pinot Noir doesn’t need my stamp-of-approval of course, but Gamay is a groovy grape that occasionally wears a stamp-of-ignominy because of Beaujolais Nouveau—which I also like—and which, in any case, is as absurd as dissing Zinfandel because of Sutter Home. … Continue reading
Posted in Burgundy, BY VARIETAL, FRANCE, Gamay, Gamay, Uncategorized
Tagged Domaine Arnoux Père et Fils, passetoutgrains
Leave a comment
Le Beaujolais Oldveau Est Arrivé
I happen to like Beaujolais Nouveau. And I often get called a panty-waisted momma’s boy eunuch, without taste, testosterone or a grasp of life’s finer pleasures. Not because I like Beaujolais Nouveau, of course, but because I also like that … Continue reading
Certainly Maceration Is Normal For Boys, Ben. But…
…not during Algebra. Now, wash your hands and finish your polynomials. Yesterday I had my wine tasting acumen publically mocked by Ben Fawcett because I dared to suggest that I am a fan of Beaujolais—or rather, because I like the … Continue reading
Beaujolais Nouveau Est Blasé! But Still Okay…
Forget that it’s essentially grape-flavored alcohol juice. Ignore the ten crus in the appellation that are by far superior. Disregard the fact that it occupies lowest rung on the Burgundy ladder. It’s time to pull out the stops along with … Continue reading
Posted in Beaujolais, FRANCE, Gamay, Gamay
Tagged Beaujolais Nouveau, Georges DuBoeuf, Rachael Ray
Leave a comment
Don’t Worry—No Hurry For This Fleurie
I am going to digress before I even begin: If Frederick Wildman ever opens up a branch in Sarawak, I’m going to apply just so that my business cards can say ‘Wildman of Borneo.’ Who? Wildman & Sons Ltd. Is … Continue reading
Posted in Beaujolais, Gamay
Leave a comment