Monthly Archives: August 2011

Kamiak Wines Play Hail to the Chief

You know how there are these online translators like Babel Fish where you can paste some alien gobbledygook into a text box and it gets instantly converted into English? I’m thinking of launching a translator where you can convert ‘press … Continue reading

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Bourbon: Born in the U.S.A.

Lincoln’s father made it for a living.  Ulysses Grant gulped it in the oval office.  Does George Thorogood, that red-blooded all-American ax-man, drink alone? Naw, he sits with his buddies Jack Daniels and Jim Beam. Slug one for ol’ Glory: … Continue reading

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Columbia Valley: Washington’s Wine Wehrmacht

That’s Columbia with a ‘u’—not to be confused with Colombia with an ‘o’, though both have, over the past half-century, taken a recreational drug and elevated it from an obscure local habit to a conspicuous worldwide habit, founding, in the … Continue reading

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Gordon Brothers Family Winery: No Snake Oil Here

I don’t use the word ‘repulsive’ lightly, but there’s a drink called  a Montana Mule that’s made with draft beer and tomato juice and it tastes like you swigged a V8 that had been accidentally left open on a screened … Continue reading

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Marilyn Merlot: Funny, Punny And Still Well Doney

Had she lived to see 2011, do you ever wonder what Marilyn Monroe would have looked like? Probably like how she does look. In any case, 49 years after her death, Marilyn Wines will release a wine to honor an … Continue reading

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Sangre de Toro Rosé: Bull’s Blood Blush

Today, I’m recommending that you drink a glass of bull’s blood, and when the men in white coats show up to haul me off, remind me to ask them to explain ‘head cheese’ before we go. Bodega Torres, the Penedés … Continue reading

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Muscat Love

The muscat family tree has some interesting branches.  To begin with, it’s a seriously ancient varietal, perhaps the oldest one we know of.  According to the University of Pennsylvania, who analyzed jugs from the burial mound, muscat was drunk at … Continue reading

Posted in BY VARIETAL | 1 Comment

MacMurray Ranch: ‘Sons’ goes Sonoma

To my generation, the name ‘Fred MacMurray’ will never quite free-associate with Barbara Stanwyck or any indemnity, double or otherwise.  He’ll never be Lieutenant Keefer with a glass of wine tossed in his face after the Caine gobs mutinied. He … Continue reading

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Two Buck Upchuck

MISSION:  To set a comprehensive quality standard to the cache of inexpensive fortified wine available to ghetto-oenophiles, disadvantaged residentialists and homeless guys on the Southfield/Lodge on ramp holding ‘Will Work for Drugs’ signs. SELECTION CRITERIA:  Each bottle had to cost … Continue reading

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Robert Oatley Winery: Will the Canes Mutiny?

North of Mudgee, in between Putta Bucca and Buckaroo, just below Budgee Budgee and near the Wooloomooloo vineyard, they’ve got a bunch of old grape vines piled up. The burning of which I would not have had the slightest interest … Continue reading

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