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Category Archives: Sangiovese
Chianti Chronology: Pouri Some Mori Antinori
As defined by the Dalmasso Commission in 1932, the seven zones of Chianti have enjoyed more ups-and-downs among the fickle American public than Newt Gingrich—although unlike Newt, the Touchstone of Tuscany actually has something of value to offer. First gaining … Continue reading
Posted in Chianti, ITALY, Sangiovese
Tagged Badia a Passignano, Chianti Classico, Italian wine, Marchese Antinori, Peppoli, sangiovese
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