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Category Archives: Cab/Merlot
Auld Lange’s Wyne
I have a nearly unhealthy fascination with twins; one I believe may rival that of Josef Mengele. I’ll explain, but first, while the implication settles—a wine writer beginning any column, at any time, anywhere, with a direct reference to a … Continue reading
Posted in Cab/Merlot, CALIFORNIA, Chardonnay
Tagged Clarksburg AVA, LangeTwins Winery, Lodi
1 Comment
Signorello Trims The Edge Of The Fuse
When does ‘cutting edge’ become ‘trimming edge’? When Ray Signorello, Jr. gets into the game. I’m not sure if there is a direct translation of ‘signorello’ from Italian into English, but the Latin etymology is all about refinement, gentlemanliness and … Continue reading
Posted in Cab/Merlot, Napa
Tagged Fuse, Jr., Ray Signorello, Seta, Signorello Estates, Trim Edge
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Doused With The Divining Rod
Some Sorcerers do boast they have a Rod, Gather’d with Vowes and Sacrifice, And borne about will strangely nod Mankind is sure that Rod divine, For to the Wealthiest ever they incline. – Samuel Sheppard, 1651 Miss Divine also had … Continue reading
Posted in Cab/Merlot, CALIFORNIA, Chardonnay
Tagged dowsing, John Waters, Marc Mondavi, Miss Divine, The Divining Rod
3 Comments
Let’s Slip Out Of These Dry Clothes And Into A Wet Martini
For those of you who think there is only one authentic martini—four parts gin, one part vermouth and an olive the size of Luca Brasi’s left coglione—Louie The Lush and me have an offer you can’t refuse. And speaking of … Continue reading
Posted in Cab/Merlot, Napa
Tagged Louis M. Martini, Luca Brasi, Mike Martini, Vintage 2009 Napa
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Ready To Read Another Dull ‘En Primeur’ Column? Good, Because I’m Not Ready To Write One
American wine people love to pronounce French words—especially those that they actually can pronounce. That’s why they’re always talking about lieu-dit, cépage and egrappage when they could be talking about ‘vineyard’, ‘kind of grape’ and ‘yanking the friggin’ stems off’. … Continue reading
Hestan Vineyards: Picture Perfect Picks From The Sultan of Saucepans
When a well-heeled businessman decides to open a winery—and plenty do—we can but hope that they possess at least one of the Big Three: A sense of taste, a love of the land or winemaking savvy. If somebody around the … Continue reading
Posted in Cab/Merlot, CALIFORNIA, Chardonnay, Napa
Tagged harp, Helen Cheng, Hestan Vineyards. Rivers Brown, San Francisco Bay, Stanley Cheng, Stephanie Cheng
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Vintage 2008: Donati Delivers A Digest of Doozies
It has been said (by Italians mostly) that there are only two kinds of people in the world: Italians and people who wish they were Italian. Whether or not you accept this, the fact is, in terms of cool, Italians … Continue reading
Posted in Cab/Merlot, Paicines
Tagged Central Coast, Donati Family Vineyard, Paicines AVA, Ron Donati, San Benito AVA
1 Comment
Planet Bordeaux: Bord In The U.S.A
Time was, the vignerons of Bordeaux thought that the wine world revolved around them. Is this where Planet Bordeaux is coming from? Granted, they are in the market to push the Département Gironde, and their splashy and convivial website (planet-bordeaux.com) … Continue reading
Posted in Bordeaux, Cab/Merlot, FRANCE
Tagged Bordeaux Rouge, Bordeaux Supérieur, Planet Bordeaux
1 Comment
Warren Winiarski’s Stag’s Leap of Faith
Within vino’s voluminous vale, the story of Stag’s Leap Wine Cellars is the story of Napa. At least, it’s a microcosm of Napa’s rise from a fiefdom of meh to a kingdom of quality—and that’s a crown that Warren Winiarski … Continue reading
Napa Cellars Wines: Generically Delicious!
I know, bubeleh; I know. After earning your MBA from the Carnegie Mellon School of Business and your Ph.D from MIT, after a brief teaching stint at Stanford Graduate School (for which you wrote three textbooks on macroeconomics) and your subsequent … Continue reading
Posted in Cab/Merlot, CALIFORNIA, Chardonnay, Merlot, Napa, Sauvignon Blanc, Zinfandel
Tagged Bob Trinchero, Joe Shirley, Napa Cellars Wine, Napa wines, Trinchero Family
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